http://pantryradio.podbean.com Nature's Pantry Radio Podcast! Wed, 16 May 2012 22:21:40 +0000 http://podbean.com/?v=3.2 http://pantryradio.podbean.com/2010/10/04/rachel-house-benefitgmo-kickoff/#comment-426622 Mon, 04 Oct 2010 21:25:12 +0000 http://pantryradio.podbean.com/2010/10/04/rachel-house-benefitgmo-kickoff/#comment-426622 The human body is incapable of even catching the common cold not to mention cancer, diabetes, lupus, IBS, arthritis, celiac, or any other number of dis-eases, if our internal mucus membrane lining stays intact by eating organic raw foods loaded with essential healing minerals & enzymes. Corn & soybeans have been singled out, but heavily fertilized rapid producing wheat & rice, almost all potatoes, carrots (cross between Queen Anne's Lace & Wild Yam in Holland), and a long list of many more foods that are sold in markets are genetically modified. They all produce starch unlike highly digestible healing wild plants, wild herbs, & wild berries eaten raw straight from nature. October being Genetic Modified awareness month needs to inform people who are new to this information about more than just corn & soybeans. Wheat should not be consumed by no human. It's a GMO crop that is in everything. Spelt & Amaranth are considered wheat, but they still have the hull & are healing to the human body, unlike whole or enriched wheat found in everything from crackers, pastas, cereal, breads, pizzas, & cookies. It's all mucus-forming & weight-gaining, riping our protective internal mucus membrane lining resulting in an imbalance of the body. The human body is incapable of even catching the common cold not to mention cancer, diabetes, lupus, IBS, arthritis, celiac, or any other number of dis-eases, if our internal mucus membrane lining stays intact by eating organic raw foods loaded with essential healing minerals & enzymes. Corn & soybeans have been singled out, but heavily fertilized rapid producing wheat & rice, almost all potatoes, carrots (cross between Queen Anne’s Lace & Wild Yam in Holland), and a long list of many more foods that are sold in markets are genetically modified. They all produce starch unlike highly digestible healing wild plants, wild herbs, & wild berries eaten raw straight from nature. October being Genetic Modified awareness month needs to inform people who are new to this information about more than just corn & soybeans. Wheat should not be consumed by no human. It’s a GMO crop that is in everything. Spelt & Amaranth are considered wheat, but they still have the hull & are healing to the human body, unlike whole or enriched wheat found in everything from crackers, pastas, cereal, breads, pizzas, & cookies. It’s all mucus-forming & weight-gaining, riping our protective internal mucus membrane lining resulting in an imbalance of the body.

]]>